This past weekend avocados were on sale at the grocery store so I bought some. I figured fourth time is a charm, right? Today I cut one apart and...TA DA...it was perfect! I gave each baby a taste and they immediately spit it out...so much for that! I decided to use the avocado to make myself some guacamole for lunch. Once I had the guacamole made I gave Tanner and Abigail a taste on a small piece of baked tortilla chip and they LOVED it! I guess I will be buying lots more avocados in the future...EXCELLENT!
Salsa Guacamole
6 ripe avocados, halved, pitted, and peeled
1/4 C. lemon juice
1 C. salsa
2 green onions, finely chopped
1/4 t. salt
1/4 t. garlic powder
1. In a bowl, mash avocados with lemon juice. Stir in salsa, onions, salt and garlic powder. Serve immediately with tortilla chips.


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